It's that time of year again: fires in the fireplace, family gatherings, traditional recipes...

And some of those recipes are for mulled drinks: cider, wine, glögg—you name it.

No. Seriously. You name it, click here or on the "Submissions" link in the sidebar at the right or the footer at the bottom of the page, and submit your favorite mulled drink to The Daily Mull.

I'll publish it here, and add it to our list, for everyone to enjoy. Be sure to include whatever name you want me to list with it: your own, a nickname, or even "anonymous".

I'll start things off tomorrow by reposting one of last year's favorites.