This is the second call for the Second Annual Mull-Off.

If you have a favorite recipe for a mulled (heated and spiced) drink—cider, wine, ale, or anything else—now is the time to send it in.

Just click on Submissions in this sentence, the footer, or the sidebar, and type or paste in your favorite mulled drink. Unless it's particularly pornographic or violent, I'll post it along with the others for everyone to enjoy.

Thanks,

-Ken